Food for Good was founded in 2009 by a group of PepsiCo employees who wanted to make a positive impact on childhood hunger. Fueled by the company’s vision of Performance with Purpose, the program has grown from a summer meal plan in Dallas, Texas, to a year-round service offering healthy, pre-packed meals to underserved children in 14 U.S. cities—and counting. Filled with fresh fruits and vegetables, whole grains, low-fat milk and top-quality snacks and beverages, these meals meet or exceed USDA standards and are distributed with the help of local nonprofits and government agencies.
Below, learn more about how Food for Good provides low-income families with the nutrition they need to learn, play and grow.
Check out the video below for a closer look at how Food for Good is helping feed families in need across the country: