‘Tis the season for cranberry in the U.S. Don’t miss out on the refreshing, bubbly flavor of poppi Cranberry Fizz. Back for a limited time, this prebiotic soda flavor balances a crisp, tangy cranberry bite with a subtly sweet finish. A fan favorite flavor and the most requested to bring back on social media2, poppi Cranberry Fizz is available in stores nationwide and worth grabbing while it lasts.
The vibrant taste is utterly cran-tastic – made with real lemon and lime juice and a hint of cranberry, it’s the perfect soda to kick off the holiday season. Delicious on its own, or fun to incorporate into a festive cocktail like the Cranberry Fizz Punch Bowl recipe below – leave out the alcohol to make it a mocktail. Pop open this limited-edition flavor to enjoy with friends and loved ones this Thanksgiving.
poppi Cranberry Fizz punch bowl recipe
Servings: 12
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Ingredients
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Directions
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- 2 12-ounce cans of poppi Cranberry Fizz
- 3 cups cranberry juice
- 3 cups pomegranate juice
- ¾ cup gin
- ⅓ cup lime juice
- 2 tablespoons orange liqueur
- 1 cup frozen cranberries
- Ice
- Lime slices and fresh mint sprigs for garnish
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Stir together the cranberry juice, pomegranate juice, gin,
lime juice, orange liqueur and 1 can of poppi Cranberry Fizz
in a large punch bowl.
Add the frozen cranberries, lime slices and 1 cup of ice.
Ladle into ice-filled glasses or punch cups, top each with
a splash more of poppi Cranberry Fizz and garnish with mint sprigs.
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Mocktail
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To make a nonalcoholic version of this drink, omit the gin and
orange liqueur, add ½ cup cranberry-apple juice and ¼ cup
orange juice.
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Online survey of 1,000+ nationally representative Americans fielded by RepData on behalf of PepsiCo in August 2026.
Instagram, @poppi official account, 2025.